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   Kitchen Restaurant Supply - Cooking Equipment - Fryers


FRYMASTER FRYER MJCF-SD

FRYMASTER FRYER

Manufacturer:

Frymaster/Dean

Model Number:

MJCF-SD

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FRYMASTER FRYER MJCF-SD

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Fryer, Chicken/Fish, Gas-Fired, 60-80 lb. fat capacity, milivolt control, stainless pot and door, enamel cabinet

PDF Spec Sheet
Click here to
view Spec sheet
The MJCF has a minimum 60-lb. and maximum 80-lb. shortening capacity. The frying area is 18 x 19 in. This 150,000 Btu/hr. (44.0 kW) model is specifically designed for high production of chicken, fish and other breaded products.

The Frymaster 60-80 lb Capacity Gas Fryer Model MJCF-SD would be a good choice.

Standard Features:
  • Open-pot design, no tubes, easy to clean
  • Durable, centerline thermostat with 1° anticipating action quickly responds to temperature changes
  • 60-80 lb oil capacity
  • 150,000 BTU
  • Deep cold zone, 1-1/4 in. IPS ball-type drain valve
  • Rounded corners for easy-to-clean "Euro" look
  • Dimensions - 20-7/8" x 39-7/8" x 46-1/8"
See PDF for more information.
Keywords: french fry cooker, cooker, deep fryer, chicken fryer,fryer,deep fryer,restaurant supply,foodservice equipment, foodservice supply,gas fryer


Contact and Order Information:
Our office and store hours are:

Monday through Friday
7:30 a.m. to 8:00 p.m. CST Except Holidays.

Call us Toll Free at 1-800-536-9921

Commercial cooking equipment is for commercial use only and is not coded for residential use.

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FRYMASTER FRYER MJCF-SD Frymaster/Dean Commercial kitchen equipment kitchen equipment restaurant equipment




Lynda and Melissa
Questions?
Call Lynda & Melissa
(or even Frenchie!)
1-800-536-9921


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