Delfield Blast Chiller T14D Refrigeration Commercial restaurant equip

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Refrigeration - Blast Chillers

Delfield Blast Chiller T14D

Manufacturer: Delfield
Model: T14D
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ConvoChill™ T Series Blast Chiller/Shock Freezer, single section, cap. 143lbs/blast chill or 110lbs/shock freeze, sterilizing UV lamp mode, automatic hot gas defrost, electronic control w/99 program, HACCP memory, s/s exterior & interior, self-contained, legs, 220-230v/60/3, 3hp

Blast chilling and shock freezing are the best natural systems to extend the shelf life of food. These machines are designed to improve the quality and organization of the work in restaurants, confectioneries, bakeries and ice-cream shops.

The Delfield T14D Blast Chiller would be a good choice.

Standard Features:

• Blast chill cycle: 154lb. chilling capacity – from 200°F to 38° F in approximately 90 minutes
• Shock freeze cycle: 120lb. freezing capacity - from 200°F to 0°F in approximately 240 minutes
• On board, integral printer - date, temperatures and times during all chilling cycles printed out
• Automatic hot gas defrost
• Electronic control with 99 program capability and HACCP memory
• Stainless steel interior and exterior
• Soft chill cycle for delicate foods

See PDF for more information.

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AR, AS, CA, CT, DC, HI, ID, IL, LA, MA, MD, ME, MS, NE, NM, PA, PR, RI, SD, UT, VA, WA, WI
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